Steak and fries. A much loved classic, unless you’re one of a growing number of people following a pescatarian, vegetarian, flexitarian or vegan diet! Our inspiration at The Steakist is for all ‘tarians’ to enjoy a great meal out with their carnivore friends and family whether it’s breakfast, lunch or dinner!

The Steakist serves premium quality meat, fish and vegetable steaks, all cooked to perfection on the extreme heat of our specially commissioned robata grill. A favourite among the world’s best chefs, robata grills are found up and down the country in luxury hotels and celebrity chef restaurants. Producing a steak that is crisp, caramelised and smoked on the outside whilst the middle remains succulent, tender and juicy. As well as steaks our all day Menu has a variety of breakfast and lunch dishes.